Micro-algae created oxygen on Earth—and without it, life as we know it wouldn’t exist. But what if this ancient organism is also one of the most powerful, overlooked tools for modern wellness?
In this episode, I’m joined by Jo Colan, co-founder of Zivo Life, to explore the origin story of micro-algae and its profound role in human health. From survival biology and nutrient density to sustainability and ritual, we unpack why micro-algae functions as a true whole-food multivitamin rather than a supplement.
Jo shares how a pivotal seminar in 2020 altered the trajectory of her life, leading her from high-level media and brand storytelling into the world of algae-based wellness. We dive into Zivo Life’s meticulous, hands-on cultivation process, rigorous quality testing, and the ceremonial traditions that honor the land and water where this living superfood is grown.
This conversation bridges ancient life science with modern wellness, offering a new lens on nourishment, sustainability, and creating daily rituals that support both personal health and planetary well-being.
Bio:
Jo Colan is a holistic health coach and co-founder of Zivolife, bringing a proprietary, patented microalgae species to market for the first time for its distinctive nutrient profile and health benefits. An Institute for Integrative Nutrition graduate and FirstLine Therapy–certified, she worked alongside MDs in NYC implementing nutrition programs. Jo also has a media background with MTV, Discovery, and BBC, helping her bridge science, storytelling, and consumer wellness.
